Potassium Chloride (KCL)
Potassium chloride (KCl) is a versatile chemical compound that plays a key role in food manufacturing, offering a healthier alternative to traditional salt. Ettlinger Corporation is a leading supplier of high-quality potassium chloride, providing solutions for sodium reduction and salt replacement in various food products. With its ability to reduce sodium intake and act as a preservative, potassium chloride is a valuable ingredient for businesses committed to healthier and longer-lasting products.
Benefits of Potassium Chloride (KCI)
- Serves as an effective low-sodium alternative to table salt (sodium chloride)
- Helps reduce sodium intake without sacrificing flavor
- Acts as a preservative by inhibiting the growth of certain bacteria and fungi, helping to extend shelf life and maintain product quality
Applications for Potassium Chloride (KCI)
- Potassium chloride is widely used as a sodium reduction solution, helping food manufacturers create products with lower sodium content without compromising on flavor.
- It serves as an effective salt replacer in various applications across industries, including meat, beverage, sauce, and snacks, where reducing sodium intake is a priority.
Why Choose Ettlinger
serving you since the beginning of the 20th centuryWe offer a large selection of Flavor Enhancers for companies to improve on their product. As the markets get more and more competitive we have the ingredients to push your product functionalities to the top. Contact us today to learn more!
Flavor Enhancer Markets
With our wide variety of Flavor Enhancers combined with our experienced staff, we will be able to meet whatever your market needs are. Our Enhancer’s are used in a wide range of markets including:
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